食材明細主料年糕 (1根)鴨蛋 (1個)西紅柿 (1 個)輔料葱花 (適量)配料糖 (適量)油 (適量)鹽 (適量)清淡 (口味)炒 (工藝)十分鐘 (耗時)簡單 (難度)西紅柿蛋糊炒年糕的做法步驟1、.年糕切條狀放入水裏浸泡一下2、.西紅柿切塊,鴨蛋打散3、.熱鍋倒油,放入西紅柿翻炒至湯汁4、將年糕倒入翻炒片刻,年糕炒熟後把蛋液,鹽,糖,翻炒入味即可,出鍋撒些葱花