食材明细主料金针菇 (150g)旱黄瓜 (1根)拉皮 (1张)辅料香菜 (2颗)大蒜 (4个)盐 (1匙)白糖 (2匙)陈醋 (2匙)辣椒粉 (4匙)白芝麻 (3匙)蚝油 (2匙)生抽 (1匙)酸甜 (口味)拌 (工艺)十分钟 (耗时)简单 (难度)凉拌黄瓜拉皮金针菇的做法步骤1、蒜切末,香菜切碎2、黄瓜洗净切条3、金针菇去掉根部,沸水焯2分钟,捞出浸泡凉水4、沥干水分5、拉皮切段6、所有菜放一起后,顶部放蒜末,盐,白糖,生抽,耗油,辣椒粉,白芝麻,陈醋7、起锅热油,油表面起白烟即可8、热油淋到冷菜上即可9、充分搅拌均匀10、最后点缀香菜